Stum

Stum (stum)
n.	(?)
Stum
[D. stom must, new wort, properly, dumb; cf. F. vin muet stum. Cf. Stammer, Stoom.]

Unfermented grape juice or wine, often used to raise fermentation in dead or vapid wines; must.

Let our wines, without mixture of stum, be all fine. B. Jonson.

And with thy stum ferment their fainting cause. Dryden.

Wine revived by new fermentation, reulting from the admixture of must.

Hudibras.

Stum

Stum (stum)
v. t.
Stum

To renew, as wine, by mixing must with it and raising a new fermentation.

We stum our wines to renew their spirits. Floyer.

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The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain.
- Wikipedia

Stum

Stum

Why Donate?

Donate Using PayPal

Donations from Outside of the United States

Donations by Other Methods

News: strengthen

The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain. - Wikipedia

Stum

Stum

Why Donate?

Donate Using PayPal

Donations from Outside of the United States

Donations by Other Methods

News: strengthen

The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain.
- Wikipedia