Rusk

Rusk (rusk)
n.	(?)
Rusk
[Sp. rosca de mar sea rusks, a kind of biscuit, rosca properly meaning, a screw, spiral.]

A kind of light, soft bread made with yeast and eggs, often toasted or crisped in an oven; or, a kind of sweetened biscuit.

A kind of light, hard cake or bread, as for stores.

Smart.

Bread or cake which has been made brown and crisp, and afterwards grated, or pulverized in a mortar.

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The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain.
- Wikipedia

Rusk

Why Donate?

Donate Using PayPal

Donations from Outside of the United States

Donations by Other Methods

News: strengthen

The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain. - Wikipedia

Rusk

Why Donate?

Donate Using PayPal

Donations from Outside of the United States

Donations by Other Methods

News: strengthen

The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain.
- Wikipedia