Pepsin

Pepsin (pepsin)
n.	(?)
Pep"sin
[Gr. (?) a cooking, digesting, digestion, fr. (?), (?), to cook, digest: cf. F. pepsine. Cf. Dyspepsia.] (Physiol. Chem.)

An unorganized proteolytic ferment or enzyme contained in the secretory glands of the stomach. In the gastric juice it is united with dilute hydrochloric acid (0.2 per cent, approximately) and the two together constitute the active portion of the digestive fluid. It is the active agent in the gastric juice of all animals.

* As prepared from the glandular layer of pigs' or calves' stomachs it constitutes an important article of pharmacy.

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The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain.
- Wikipedia

Pepsin

Why Donate?

Donate Using PayPal

Donations from Outside of the United States

Donations by Other Methods

News: strengthen

The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain. - Wikipedia

Pepsin

Why Donate?

Donate Using PayPal

Donations from Outside of the United States

Donations by Other Methods

News: strengthen

The dictionary's 1913 edition of the 1900 International, renamed Webster's Revised Unabridged Dictionary, has in modern times been used in various free online resources, as its copyright lapsed and it became public domain.
- Wikipedia