| Curry (curry) |
|---|
| v. t. | (k?r"r?) |
|---|
| Cur"ry |
| [imp. *** p. p. Curried (-r?d)] p.
pr. *** vb. n. Currying.] [OE. curraien,
curreien, OF. cunreer, correier, to prepare,
arrange, furnish, curry (a horse |
To dress or prepare for use by a process
of scraping, cleansing, beating, smoothing, and coloring; -- said
of leather.
To dress the hair or coat of (a horse,
ox, or the like) with a currycomb and brush; to comb, as a horse,
in order to make clean.
To beat or bruise] to drub; -- said of
persons.
|
A kind of sauce much
used in India, containing garlic, pepper, ginger, and other
strong spices.
A stew of fowl, fish, or game, cooked
with curry.
|
| Curry (curry) |
|---|
| v. t. | (k?r"r?) |
|---|
| Cur"ry |
|
To
flavor or cook with curry.
|
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In celebration of Noah Webster's Birthday (October 16, 2009), we have prepared an updated website. 