| Churn (churn) |
|---|
| n. | (chûrn) |
|---|
| Churn |
| [OE.
chirne, cherne, AS. ceren, cyrin;
akin to D. karn, Dan. kierne. See Churn,
v. t.] |
A vessel in which milk or cream is
stirred, beaten, or otherwise agitated (as by a plunging or
revolving dasher) in order to separate the oily globules from the
other parts, and obtain butter.
|
To stir, beat, or agitate, as milk or
cream in a churn, in order to make butter.
To shake or agitate with
violence.
|
To perform the
operation of churning.
|
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